“ Amazing restaurant! I made a mistake with the booking which could have ruined the graduation day, but the staff managed to find space for us and were super helpful. The food was great, especially the mussels and the cod. Lively atmosphere and really friendly staff. Definitely a great place to go for celebrations and good quality food! ”

“ We got caught in the rain during our visit of the Glasgow university buildings, and just picked a spot that was nearby. It turned out to be a very positive surprise as we came along this lovely Scottish restaurant. It was a bit crowded but luckily we got a table and enjoyed some amazing dishes and drinks. It is a bit more on the pricy side, however you get amazing dishes for your money and very attentive service. ”

“ I have known about this place forever but have only tried it today. The service was great and the food was fantastic! Food ordered: Venison Rump Steak with Bone Marrow Smoked haddock Risotto Dark Choc and Orange cake Everything was absolutely amazing and i really cant wait to go again! Can't tell you enough how great it was, you really need to go and visit. Absolutely recommend! ”

“ First time here and we will be back. Food was outstanding, service brilliant and lovely atmosphere. Good value, had a few drinks each and cocktails. ”

“ Yet another fabulous meal. One of our favourite local eateries in Glasgow's West End. Food is always gorgeous, relaxed yet attentive service. Brilliant cocktails, nibbles and it's hard not to savour 3 courses ! Bravo Olivia and team xx Stravaigin is a beautiful gaelic word and means to wander without purpose. This easy-vibe bar & restaurant feels different to anywhere we've visited so far this year. It's definitely unpretentious, relaxed and attentive service feels natural and honest. It is a cool local hangout, well away from the centre of town (in the west end). The food is fabulous and they use local Scottish ingredients as well as those from further afield to achieve a great combination. You can just enjoy the bar where local friends sit on bar stools chatting about their day. Or you can dine in the shabby-chique pub with it's stripped down paintwork, raw ceilings and sanded back floors. I enjoyed a bloody Mary cocktail (with a perfect amount of heat because the bar girl asked how I enjoy my drink, "8/10 I declared "). I also ordered olives and nuts and both were more than ordinary. For main course the steak was off the scale and the accompanying hash brown was a revelation. After a short intermission/ pause, while I chatted to locals on the adjacent table, I ordered a chocolate dessert from heaven and finished that off with a glass of dessert wine. This is a place where can easily feel at home. It's not like most restaurants recognised by the Michelin guide, basically it's a suburban pub with gastro food and it packs a huge punch. It's a perfectly simple combination, yet the food & service is slick and accomplished. ”

“ Stravaigin truly delivers on its motto: “Think global, eat local.” The food was outstanding - creative, beautifully presented, and full of flavour. I was especially surprised by the attention to detail in even the simplest dishes. The green side dish, in particular, stood out - perfectly cooked and bursting with flavour. It’s rare to see such care put into every element of the meal. ”

“ Could not recommend highly enough! We booked the cellar for our wedding celebration and from the first contact, everything has been perfect! Jade was so lovely and helpful in helping us get everything sorted before it - nothing was too much trouble. On the day, Olivia got the room ready for us and it was perfect and ensured we had everything we needed all night. The food was incredible and all our guests loved it - everyone kept talking about the mussels!! But what made our night truly special was the staff! The service was absolutely brilliant! The cherry on the cake was the gigantic tiramisu for dessert which was amazing! We can’t wait to be back! Thank you again for everything ”

“ Was googling for authetic scottish food, and Stravaigin was one of the few local restaurants highly recommended for its Haggis. And totally not disappointed. Was assigned a seat on the second floor, corner seating with cushions. I also love design in the restaurant. Mixed of industrial style and local flavour. The servers were attentive and gave good suggestions. The food is good and I enjoyed my dinner very much. And, Haggis with whisky cream is highly recommended. ”